• Chef’s Dinner with Chef Avi Shemtov

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    We are hosting a chef's dinner with Chef Avi who will demonstrate how to make his gluten-free fried chicken. You will have the opportunity to watch and learn or cook along. No matter what you do, you will learn, be entertained and have an opportunity to connect with other families living with celiac disease. Avi Shemtov is a chef and ... Read More

  • GF Faves Club – May 2021

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    Gluten-Free Faves Club is a celiac twist on the traditional book club. Teens and tweens meet monthly to discuss favorite gluten-free items centered on a theme. For May we will talk about air travel. This will cover food on planes and in airports. We will also talk about food you pack for the trip. Let’s share experiences and advice. Also  ... Read More

    Free
  • Story Time with Big Joe

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    Join the Celiac Disease Programs at Boston Children's Hospital, Children's National Hospital, Celiac Kids Connection and the team from Schar for a story time filled with tales of food, adventure and fun from Big Joe! His name is Joe Pagliuca, but you can call him Big Joe! That was the name given to him during his days as a preschool ... Read More

  • Board Meeting

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    Our Celiac Kids Connection board of directors meets regularly to plan activities and set the goals and objectives for our group. Attending a board meeting is a great way to learn more about us, our activities and how we operate. All members are welcome to attend and we love having your input. Contact by email at CeliacKidsConnection@childrens.harvard.edu for the Zoom ... Read More

  • Accessing Gluten-Free Food During the COVID-19 Pandemic. What We Know About the Celiac Community

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    The gluten-free diet is expensive all the time, not just during a pandemic. But, we know that the past year has brought many unique challenges to the celiac community including difficulties accessing gluten-free food products and for many families, loss of income that allowed them to purchase more expensive gluten-free foods. Join our teams from Boston Children's Hospital, Children's National ... Read More

  • GF Faves Club – June 2021

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    Gluten-Free Faves Club is a celiac twist on the traditional book club. Teens and tweens meet monthly to discuss favorite gluten-free items centered on a theme. In anticipation of  being able to socialize soon, for June we will talk about eating gluten-free in places that do not let you bring food with you. This will cover food at movie theaters, ... Read More

    Free
  • Story Time with Big Joe

    Connect with Zoom

    Join the Celiac Disease Programs at Boston Children's Hospital, Children's National Hospital, Celiac Kids Connection and the team from Schar for a story time filled with tales of food, adventure and fun from Big Joe! His name is Joe Pagliuca, but you can call him Big Joe! That was the name given to him during his days as a preschool ... Read More

  • Gluten-Free Chef’s Dinner with Yoong Tong Thai Restaurant

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    Join us for a virtual chef’s dinner with Chef Wachira Sittikong of Yoong Tong Thai in Northborough MA. Chef Wachira will demonstrate how to make Thai Red Curry and discuss how to turn traditional Thai dishes into delicious gluten-free meals. You have the opportunity to watch and learn OR cook along with the chef. COOK ALONG - Chef Wachira is ... Read More

  • GF Faves Club – July 2021

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    Gluten-Free Faves Club is a celiac twist on the traditional book club. Teens and tweens meet monthly to discuss favorite gluten-free items centered on a theme. Our July discussion is navigating gluten-free East Asian cuisine. Let’s share experiences and advice. You can share the places you like to eat as well as your favorite recipes We meet on the 4th ... Read More

    Free
  • How It’s Made! A look inside Schar’s Gluten-Free Facility

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    Have you ever sat there eating a Schar gluten-free product and said to yourself, "I wonder how that's made?" This month we've got a very special behind-the-scenes look at how Schar's team makes their delicious gluten-free products. Meghan Donnelly, MS, RDN, CDN, Schar's Senior Manager of Nutrition Services will guide us through this one-hour webinar to discuss Schar's gluten-free products, ... Read More