Quesadillas

Contributed by Marie Ericson

ingredients

  • GF Tortillas (Our new favorite is Mission Soft Corn Tortillas) – 2 to 4 per person depending on their appetite.
  • Shredded cheese (I use Cabot blocks and shred myself or task a child or spouse. Use your favorite) – ¼ cup per person
  • Canned black beans (I use Trader Joe’s brand) – one whole can is more than enough for a family of 5.
  • Optional: sour cream or plain yogurt, fresh cilantro, your favorite GF salsa, sliced avocado with fresh lime juice.

instructions

Turn on your broiler or use your toaster oven. Assemble and cook for 2-3 minutes. Watch them closely because they will burn fast!

tips

  • Add in leftover vegetables or meat.
  • Instead of tortillas, you can use GF taco shells, tortilla chips or butter lettuce.
  • If using soft corn tortillas or butter lettuce, these can be taken on the go.

Simple quesadillas with a few options.

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