GluTeen Free: New Year New Blogger – How I Stay Gluten-Free While Playing Sports

By Abby Baird

I’m Abby B, a 10th grader who has had celiac disease for two years. I play multiple sports and go to a small private Christian school. I got diagnosed with celiac disease when I was in 8th grade and have had it for almost two years now. Since I go to such a small school I am the only one in the high school that has celiac disease and the only one who must eat strictly gluten-free, which is hard because many people and teachers don’t know or remember that I am gluten-free.

One thing that is especially hard is doing sports and having celiac disease. I play all three seasons of sports that my school has to offer and most of the time we are playing schools that are farther away.  This means, often we will stop for dinner or will need food to get through the game. One of my favorite protein bars that I always keep in my sports bag is the dark chocolate peanut butter Nature Valley protein bar. Another tip besides always carrying your own a protein bar is when your season starts, talk to your coach.

Now unless your coach is a superhero they will probably forget that you have a dietary restriction and not always take that into account, so one thing that I have found helpful is to also tell your teammates. More often than not they will end up being the people who remember and when you have team dinners and such, they will make sure you can eat food and not forget about you.

Lastly, when you are playing sports it is super important to have a balanced diet.  Many teams achieve this by a pasta party the night before a game.  In those cases, I either bring my own pasta, or ask the host to supply gluten free pasta.  But one thing that I struggled with was bringing my own food to events, or asking them to make special food, because I thought it was weird. But like I already said telling your teammates is often the best solution. Your teammates will understand that you have to bring your own food, and it’s not the end of the world, staying healthy is more important.

Celiac disease isn’t easy. It can be awkward to correct people, or to always ask be that one person that needs special food. Hopefully, through this blog it will become a little easier to manage!

Celiac Tweens Connect – Burlington

Francie KelleyLeave a Comment

Gather with your peers at Twist Bakery in Burlington, MA. You can share stories about living gluten-free in a gluten-filled world. This is a great opportunity to spend time with others who understand the gluten-free diet and understand you.

RSVP

 Please RSVP. We want to save a large enough table.

Gluten Free and College Bound – Virtual

Francie Kelley2 Comments

This virtual meeting will provide information for families who are planning for college while on the gluten-free diet.

 

There will be information/break out sessions for parents and for students.

 

We will feature students and former students from Brandeis University, the College of William & Mary, Massachusetts Institute of Technology, Syracuse University, Tufts University, Tulane University, the University of Maryland and the University of Pennsylvania. They will speak about their experiences living gluten-free in the college environment.

 

Register Now!

 

Photo Credit : College Station by Nick Youngson CC BY-SA 3.0 Alpha Stock Images

Summer Event: Mini Golf and Richardson’s Ice Cream

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CANCELLED – Originally we had scheduled this event for May 31st. We were not able to host the event on that date due to pandemic closures. We had hoped to reschedule this event to later in the summer. But as of mid-July we have determined that even with restrictions lifted on some outdoor gatherings, it does not appear prudent to host this event.

This was planned as an afternoon of family fun. We will start with mini golf and then proceed next door to Richardson’s Farm. At Richardson’s we will enjoy ice cream and spend time on the dairy farm.

 

Celiac Smarts: Recent Developments in Research and Treatment – CANCELLED due to CORONAVIRUS

Francie Kelley2 Comments

Will be rescheduled as a webinar at a future date

An education day with an emphasis on current celiac disease research. Our day includes:

    • Presentations from our BCH Celiac Disease Program Staff
    • Presentations from members of Celiac Kids Connection
    • Lunch conversations on topics of interest such as; 504 Plans, Meal Planning, School Lunches, and Travel
    • AND MUCH MORE!

Kids are welcome. Many of the talks will be suitable for kids and we will have a special kid’s room with games, crafts and celiac themed projects.

 

A GLUTEN-FREE LUNCH WILL BE PROVIDED

 

Note: Doors open at 9:30 am and sessions begin at 10:00 am. 

Board Meeting

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The Celiac Kids Connection board meets regularly to plan activities and set goals and objectives for our group. The meeting is held in Conference Room A in the Flashner Conference Center.

All members are welcome to attend.
Contact CeliacKidsConnection@childrens.harvard.edu for Zoom link.